Jason West

Jason West is a highly experienced health coach, personal trainer & Red Seal Chef with a passion for creating culinary masterpieces. From Calgary, Alberta, he has spent over 20 years perfecting his craft. He has worked in many of Calgary’s top restaurants and elite clubs, where he has developed his reputation as a skilled and innovative chef.

Jason is also a graduate of the Institute for Integrative Nutrition, where he studied Holistic Nutrition. He has a deep understanding of how different foods and nutrients can impact health and wellbeing, and he uses this knowledge to create delicious and nutritious meals.

When he’s not in the kitchen, Jason enjoys traveling around the world and experiencing different cuisines. He is always on the lookout for new ingredients and techniques that he can incorporate into his own cooking. He also enjoys spending time with his partner and two dogs.

One of Jason’s unique talents is his ability to turn simple, healthy ingredients into culinary masterpieces. He believes that the key to great cooking is to focus on the ingredients and to use a variety of techniques to bring out their natural flavors and textures. He is committed to using fresh, locally sourced ingredients whenever possible, and he takes great pride in creating meals that are both delicious and healthy.

Jason is the owner of Jason West Fitness and a writer for Simply Healthy Family

Find Jason on LinkedIn, Facebook Instagram

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Jason West is a highly experienced chef passionate about creating culinary masterpieces. From Calgary, Alberta, he has spent over 20 years perfecting his craft as a Red Seal Chef. He has worked in many of Calgary’s top restaurants and elite clubs, where he has honed his skills and developed a reputation as a skilled and innovative chef.

In addition to his extensive culinary experience, Jason is a graduate of the Institute for Integrative Nutrition, where he studied Holistic Nutrition. He profoundly understands how different foods and nutrients can impact health and well-being, and he uses this knowledge to create delicious and nutritious meals.

 When he’s not in the kitchen, Jason enjoys traveling worldwide and experiencing different cuisines. He is always on the lookout for new ingredients and techniques that he can incorporate into his own cooking. He also enjoys spending time with his partner and two dogs.

One of Jason’s unique talents is his ability to turn simple, healthy ingredients into culinary masterpieces. He believes that the key to great cooking is to focus on the ingredients and to use a variety of techniques to bring out their natural flavors and textures. He is committed to using fresh, locally sourced ingredients whenever possible, and he takes great pride in creating meals that are both delicious and healthy.